Pauline'S Monkey Bread
5 ingredients
7 steps
Ingredients
- 2 to 3 cans refrigerated biscuits (10 count)
- melted butter or margarine
- 1 c. sugar
- 1/3 c. cinnamon
- 1 c. chopped nuts
Directions
-
1Mix sugar and cinnamon.
-
2Thoroughly butter a tube pan. Cut each biscuit into quarters and form into marble size balls.
-
3Dip balls in melted butter, then in sugar and cinnamon.
-
4Drop balls into tube pan, forming a layer.
-
5Sprinkle with chopped nuts. Repeat to use all balls.
-
6Drizzle melted butter over top.
-
7Bake at 375° to 400° about 15 minutes.
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