Peach Pie

7 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 2 Tbsp. quick cooking tapioca
  • few grains salt
  • 1 tsp. lemon juice
  • 4 c. sliced peaches
  • 2 Tbsp. butter or margarine
  • 1/2 tsp. almond flavoring

Directions

  1. 1
    Make pastry.
  2. 2
    Mix sugar, tapioca, salt, lemon juice and almond flavoring.
  3. 3
    Combine with peaches.
  4. 4
    Let stand 15 minutes.
  5. 5
    Place peach mixture in pastry shell.
  6. 6
    Dot with butter or margarine. Bake at 425° for 40 to 50 minutes.

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