Peachy Delight
5 ingredients
7 steps
Ingredients
- 1 (29 ounce) can sliced peaches in juice
- 1 (18 ounce) box butter pecan cake mix
- 1 cup flaked coconut
- 1 cup chopped pecans
- 3/4 cup butter, melted
Directions
-
1Preheat oven to 325 degrees F.
-
2Spread peaches and juice in the bottom of a 13X9 inch baking dish that has been sprayed with oil.
-
3Sprinkle dry cake mix over peaches, evenly.
-
4Do not pack into the peaches.
-
5Pour melted butter over the cake mix.
-
6Mix the coconut and pecans together and spread evenly on top of butter cake mix.
-
7Bake 55-60 minutes.
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