Peanut Clusters

3 ingredients
4 steps

Ingredients

  • 1 (12 oz.) bag chocolate chips
  • 1 (6 oz.) bag peanut butter chips
  • 2 to 2 1/2 c. peanuts (more may be needed)

Directions

  1. 1
    In a double boiler, melt imitation chocolate chips and peanut butter chips until smooth.
  2. 2
    Remove from heat and add peanuts, coating peanuts well.
  3. 3
    Drop by teaspoons onto waxed paper.
  4. 4
    Cool.

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