Pecan Pie

8 ingredients
4 steps

Ingredients

  • 1/2 c. brown sugar
  • 1 Tbsp. melted butter
  • 1 c. dark corn syrup
  • 1 tsp. vanilla
  • 1 Tbsp. flour
  • 1 tsp. salt
  • 3 eggs
  • 1 1/4 c. chopped pecans

Directions

  1. 1
    Beat together the sugar, syrup, salt, flour and eggs.
  2. 2
    Add vanilla, nuts and butter.
  3. 3
    Pour into a 9-inch deep dish unbaked pie crust.
  4. 4
    Bake at 300° for 1 hour.

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