Pecan Pound Cake

7 ingredients
4 steps

Ingredients

  • 3 sticks butter or margarine
  • 2 c. sugar
  • 5 eggs
  • 2 c. all-purpose flour
  • 1 tsp. vanilla
  • 1 tsp. butter flavoring
  • 1 c. chopped pecans

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs, one at a time, beating after each addition.
  3. 3
    Blend in flour.
  4. 4
    Add flavoring and pecans. Mix well.

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