Pecan Sandies

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add water and vanilla and mix well. Blend in flour and nuts.
3. 3
   Chill for 4 hours.
4. 4
   Shape into balls or fingers.
5. 5
   Bake for 20 minutes at 350° on an ungreased cookie sheet.
6. 6
   Cool slightly and roll in powdered sugar.