Peppered Breadsticks

2 ingredients
2 steps

Ingredients

  • 1 (11-ounce) can refrigerated breadstick dough (such as Pillsbury)
  • 1 tablespoon cracked black pepper

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Unroll dough. Sprinkle with pepper; press lightly into dough. Separate dough into 12 strips. Twist each dough piece; place on a baking sheet. Bake at 375° for 12 minutes or until golden brown.

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