Pickled Okra
8 ingredients
13 steps
Ingredients
- small whole okra
- onion
- garlic
- dill
- hot peppers (optional)
- 4 c. water
- 1 c. vinegar
- 2 Tbsp. salt
Directions
-
1Pack
-
2okra,
-
3onion, garlic, dill and one hot pepper (if desired)
-
4in
-
5pint
-
6jars.
-
7Boil water, vinegar and salt.
-
8Pour hot liquid
-
9over
-
10okra
-
11and seal.
-
12Put sealed jars in oven at 250° for 10 minutes to seal good.
-
13Cut oven off.
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