Pineapple Cake

6 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 1/4 c. oil
  • 2 eggs
  • 1 large can crushed pineapple
  • 2 c. all-purpose flour
  • 2 tsp. baking soda

Directions

  1. 1
    Blend sugar and oil.
  2. 2
    Add eggs, one at a time, beating after each addition.
  3. 3
    Stir in pineapple.
  4. 4
    Combine flour and soda; stir into mixture.
  5. 5
    Bake in pan for 35 minutes or until toothpick comes out clean at 350°.

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