Pineapple Mint Jelly
7 ingredients
19 steps
Ingredients
- 3 1/2 c. sugar
- 2 1/4 c. unsweetened pineapple juice
- 3/4 c. water
- 1 box powdered fruit pectin
- yellow or green food coloring
- 1/4 to 1/2 tsp. spearmint extract
- chopped mint leaves
Directions
-
1In
-
2large
-
3saucepan, mix pineapple juice and water.
-
4Add fruit pectin,
-
5mixing
-
6well.
-
7Stir in a few drops yellow coloring. Bring
-
8mixture
-
9to a hard boil, stirring in sugar.
-
10Bring to
-
11a full
-
12rolling
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13boil.
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14Remove
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15from heat.
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16Add flavoring. Skim off foam
-
17with metal spoon.
-
18Pour jelly into hot glasses. Cover at once with 1/8 in hot paraffin.
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19Add lids.
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