Pineapple Mint Jelly

7 ingredients
19 steps

Ingredients

  • 3 1/2 c. sugar
  • 2 1/4 c. unsweetened pineapple juice
  • 3/4 c. water
  • 1 box powdered fruit pectin
  • yellow or green food coloring
  • 1/4 to 1/2 tsp. spearmint extract
  • chopped mint leaves

Directions

  1. 1
    In
  2. 2
    large
  3. 3
    saucepan, mix pineapple juice and water.
  4. 4
    Add fruit pectin,
  5. 5
    mixing
  6. 6
    well.
  7. 7
    Stir in a few drops yellow coloring. Bring
  8. 8
    mixture
  9. 9
    to a hard boil, stirring in sugar.
  10. 10
    Bring to
  11. 11
    a full
  12. 12
    rolling
  13. 13
    boil.
  14. 14
    Remove
  15. 15
    from heat.
  16. 16
    Add flavoring. Skim off foam
  17. 17
    with metal spoon.
  18. 18
    Pour jelly into hot glasses. Cover at once with 1/8 in hot paraffin.
  19. 19
    Add lids.

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