Pink Fluff

2 ingredients
3 steps

Ingredients

  • 2 egg whites
  • 1 pkg. frozen strawberries, slightly thawed

Directions

  1. 1
    Put egg whites and strawberries in blender; blend thoroughly. Pour in sherbet dishes and place in freezer until ready to serve. Makes 4 to 5 servings.
  2. 2
    Some good.
  3. 3
    Try it.

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