Pink Lemonade Pie

4 ingredients
2 steps

Ingredients

  • 1 graham cracker crust
  • 1 (6 oz.) can thawed pink lemonade
  • 1 can Eagle Brand milk
  • 1 (4 1/2 oz.) container Cool Whip

Directions

  1. 1
    Mix thawed lemonade, milk and Cool Whip.
  2. 2
    Pour into crust and chill until firm.

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