Pirate Marinade

Name: Pirate Marinade
Ingredients: 1 medium chopped onion; 2 TBS chopped garlic; 1/2 cup reduced sodium soy sauce; 1/4 cup red wine vinegar; 1/2 teaspoon freshly grated orange zest; 1/4 cup orange juice; 3 TBS packed brown sugar; 2 Teaspoons ground allspice; 3/4 teaspoons freshly ground pepper; 1/3 teaspoon dried thyme; 1/2 teaspoon ground cloves; 1/2 teaspoon ground cinnamon; 5 dashes hot sauce

13 ingredients

1 steps

Ingredients

1 medium chopped onion
2 TBS chopped garlic
1/2 cup reduced sodium soy sauce
1/4 cup red wine vinegar
1/2 teaspoon freshly grated orange zest
1/4 cup orange juice
3 TBS packed brown sugar
2 Teaspoons ground allspice
3/4 teaspoons freshly ground pepper
1/3 teaspoon dried thyme
1/2 teaspoon ground cloves
1/2 teaspoon ground cinnamon
5 dashes hot sauce

Directions

1

Heat canola oil in a large saucepan over medium-high heat, add onions and garlic and cook until translucent, about 2 minutes. Transfer to a medium bowl, and stir in remaining ingredients. Let cool to room temp. Pour cooled marinade into shallow dish for marinating 1-2 pound of meat or tofu