Pizza Crust

5 ingredients
7 steps

Ingredients

  • 1 c. warm water
  • 1 pkg. dry yeast
  • 3 to 3 1/2 c. flour
  • 1/2 tsp. salt
  • 1 Tbsp. vegetable oil

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Add flour and salt; mix well. Coat the bottom of a mixing bowl with oil.
  3. 3
    Place mixed dough in bowl and cover to let rest for 20 minutes.
  4. 4
    Remove dough; knead for 3 minutes, adding flour if it is sticky.
  5. 5
    Roll out to desired size.
  6. 6
    Put into pan.
  7. 7
    Add pizza sauce and your favorite toppings. Bake at 400° for 12 to 15 minutes.

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