Pizza Crust

Directions

1. 1
   Dissolve yeast in warm water.
2. 2
   Add flour and salt; mix well. Coat the bottom of a mixing bowl with oil.
3. 3
   Place mixed dough in bowl and cover to let rest for 20 minutes.
4. 4
   Remove dough; knead for 3 minutes, adding flour if it is sticky.
5. 5
   Roll out to desired size.
6. 6
   Put into pan.
7. 7
   Add pizza sauce and your favorite toppings. Bake at 400° for 12 to 15 minutes.