Popcorn Cake

5 ingredients
5 steps

Ingredients

  • 4 qt. popped popcorn
  • 1 bag mini marshmallows
  • 1 Tbsp. butter
  • 1 can cocktail peanuts
  • 1 bag gumdrops

Directions

  1. 1
    Melt marshmallows in butter.
  2. 2
    Pour over popped popcorn.
  3. 3
    Add peanuts and gumdrops to corn mixture.
  4. 4
    Mix together and then press firmly into buttered angel food cake pan.
  5. 5
    Let set until firm. Turn out on plate and slice with electric knife.

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