Potato Casserole

6 ingredients
4 steps

Ingredients

  • 1 bag frozen hash browns
  • 1 stick margarine, melted
  • 1/4 c. onion flakes
  • 1 small carton sour cream
  • 1 can cream of chicken soup
  • 1 c. grated cheese

Directions

  1. 1
    Put melted margarine in a casserole dish and add frozen hash browns.
  2. 2
    Sprinkle onion flakes on top.
  3. 3
    Add sour cream and soup. Cook at 325° for 45 to 60 minutes.
  4. 4
    Take out, sprinkle cheese on top and cook for 5 more minutes.

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