Potato Salad

10 ingredients
4 steps

Ingredients

  • 3 lb. potatoes
  • 1 medium onion
  • 3 boiled eggs
  • 1/2 c. dill relish
  • 1/3 c. celery
  • 1 Tbsp. lemon juice
  • 1/4 tsp. celery salt
  • salt and pepper to taste
  • mayonnaise
  • paprika

Directions

  1. 1
    Cook potatoes until done. Drain.
  2. 2
    Dice eggs, chop onion and celery and add to potatoes. Add dill relish, celery salt, salt and pepper to taste.
  3. 3
    Add lemon juice. Put enough mayonnaise to make desired consistency. Sprinkle paprika to decorate.
  4. 4
    Refrigerate before serving.

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