Potato Soup

6 ingredients
6 steps

Ingredients

  • 1 small Irish potato for each person
  • 1 medium onion
  • 1/2 can Cheddar cheese soup
  • 1 c. milk per person
  • salt
  • pepper

Directions

  1. 1
    Wash and peel potatoes; chop or dice.
  2. 2
    Peel onion.
  3. 3
    Cook in small amount of water until tender.
  4. 4
    Add milk, cheese soup, salt and pepper.
  5. 5
    Bring to a slow boil.
  6. 6
    Serve.

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