Potato Sticks
6 ingredients
5 steps
Ingredients
- 2 lb. potatoes
- butter, melted
- 1/2 c. dry bread crumbs
- 1/4 c. Parmesan cheese
- 1/4 tsp. salt
- 1/4 tsp. garlic powder
Directions
-
1Wash potatoes.
-
2Cut lengthwise into quarters, then each quarter into thirds.
-
3Brush potatoes with butter, melted.
-
4Roll and coat them in a mixture of bread crumbs, cheese, salt and garlic powder.
-
5On a baking sheet, spread out potatoes in a single layer and bake in a preheated 400° oven for about 30 minutes until tender inside and crispy brown outside.
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