Pound Cake #2
9 ingredients
6 steps
Ingredients
- 1/2 tsp. lemon extract
- 1/4 tsp. almond extract
- 1 c. milk
- 1 c. butter or margarine
- 2 c. sugar
- 4 eggs
- 3 c. sifted flour
- 1/2 tsp. salt
- 2 tsp. baking soda
Directions
-
1Separate eggs.
-
2Cream butter or margarine and sugar together. Add egg yolks, one at a time.
-
3Sift flour, salt and baking soda together.
-
4Add dry ingredients alternating with the milk and extracts.
-
5Fold in stiffly beaten egg whites.
-
6Bake in greased tube pan at 350° for 50 minutes.
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