Pumpkin Bread

Directions

1. 1
   Cream oil and sugar together.
2. 2
   Beat in eggs one at a time.
3. 3
   Then stir in pumpkin, flour and spices.
4. 4
   Mix up well and pour into two greased loaf pans and bake at 325 degrees for about 60 minutes.
5. 5
   Check with a toothpick.
6. 6
   If it comes out clean, it is ready.
7. 7
   You can add 3/4 Cup chopped pecans or 1 Cup raisins or chopped dates if you like.
8. 8
   I like to use raisins.
9. 9
   If you add raisins, mix them with a little flour before you pour them into the batter.
10. 10
    It will keep them from sinking to the bottom of the loaf pan when you cook them.