Pumpkin Pie Cake

8 ingredients
6 steps

Ingredients

  • 3 eggs, slightly beaten
  • 1 c. sugar
  • 2 c. pumpkin (one 16 oz. can)
  • 2 tsp. cinnamon
  • 1 can Milnot (13 oz.)
  • 1 box white or yellow cake mix
  • 2 sticks oleo
  • chopped pecans or walnuts

Directions

  1. 1
    Mix together eggs, sugar, pumpkin, cinnamon and Milnot and pour into an ungreased 9 x 13-inch pan.
  2. 2
    Sprinkle dry cake mix over this.
  3. 3
    Melt oleo and drizzle over cake mix.
  4. 4
    Sprinkle chopped pecans or walnuts over top.
  5. 5
    Bake at 350° for 1 hour.
  6. 6
    Line pan with foil so you can turn it over to ice it.

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