Punch Bowl Cake

7 ingredients
13 steps

Ingredients

  • 2 yellow cake layers
  • 2 (6 oz.) pkg. vanilla instant pudding mix
  • 1 can crushed pineapple
  • 1 can cherry pie filling
  • 2 c. chopped pecans
  • 2 (8 oz.) Cool Whip
  • 2 (6 oz.) pkg. coconut

Directions

  1. 1
    Bake
  2. 2
    cake by directions.
  3. 3
    Into punch bowl place 1 layer of cake.
  4. 4
    Spread
  5. 5
    1
  6. 6
    package
  7. 7
    of pudding over cake.
  8. 8
    Spread 1/2 pineapple, 1/2
  9. 9
    pie
  10. 10
    filling, 1/2 pecans, 1/2 Cool Whip and 1/2 coconut.
  11. 11
    Repeat all this again.
  12. 12
    Chill before serving.
  13. 13
    Serves 35 people.

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