Quick-Lasagna

Name: Quick-Lasagna
Ingredients: 2 cups shell macaroni; 1 lb hamburger; 1 cup onion, chopped; 12 teaspoon minced garlic; 1 cup stewed tomatoes; 1 cup pasta sauce with mushrooms; 1 cup sour cream; 12 lb grated cheddar cheese; 4 slices processed mozzarella cheese

9 ingredients

7 steps

Ingredients

2 cups shell macaroni
1 lb hamburger
1 cup onion, chopped
12 teaspoon minced garlic
1 cup stewed tomatoes
1 cup pasta sauce with mushrooms
1 cup sour cream
12 lb grated cheddar cheese
4 slices processed mozzarella cheese

Directions

1

Cook macaroni in 4 cups boiling water for 7-10 minutes,until tender.
2

Brown hamburger,adding onions after first few minutes.Drain off-fat,add garlic, tomatoes,and spagetti sauce.
3

Simmer 20 minutes.
4

Layer ina 10-cup casserole as follows: 1/2 of the pasta, 1/2 of the sauce, 1/2 of the sour cream, 1/2 of the cheddar.
5

Top with mozzarella.
6

Cover and bake at 350F for 30 minutes.
7

Remove lid and bake 15 minutes or until cheese is browned.