Quick Quiche Lorraine

8 ingredients
1 steps

Ingredients

  • 9-inch baked pie shell
  • 8 slices crisp bacon, crumbled
  • 3 eggs, slightly beaten
  • 1 c. sour cream
  • 1 can French fried onion rings
  • 3/4 tsp. salt
  • 1/2 tsp. Worcestershire sauce
  • 1 c. shredded Swiss cheese (1/4 lb.)

Directions

  1. 1
    Combine all and pour into baked pie shell. Bake at 300° for about 30 to 40 minutes.

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