Rainbow Julep

4 ingredients
4 steps

Ingredients

  • 1 ounce Apry liqueur
  • Sprigs of young mint
  • 2 ounces bourbon
  • Crushed ice

Directions

  1. 1
    Pour the Apry into a highball glass, add 3 or 4 small mint leaves and muddle.
  2. 2
    Add the bourbon and fill glass with crushed ice.
  3. 3
    Stir until frost forms on outside of glass, and garnish with 3 or 4 mint sprigs.
  4. 4
    Serve with two straws.

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