Raisin Squares

Directions

1. 1
   Rinse the raisins; set aside.
2. 2
   Melt the shortening in a small saucepan and add the molasses.
3. 3
   Add egg and beat to blend thoroughly.
4. 4
   Sift together flour, salt and baking soda.
5. 5
   Add the flour mixture, oats and the raisins to the first mixture, and mix well.
6. 6
   Turn it all into a lightly greased 8x8-inch pan.
7. 7
   Bake at moderate heat (350F) for about 25 minutes (you will see the appearance change as they are about ready).
8. 8
   Cool and enjoy!