Raspberry Chicken

Name: Raspberry Chicken
Ingredients: 1 (2 1/2 to 3 -pound) chicken, cut ito serving piece; 1/2 cup raspberry vinegar; 1/2 cup dry redwine; 1/4 cup soy sauce; 4 to 5 garlic cloves, finely chopped; 1 1/2 teaspoons dried, crushed rosemary leaves

6 ingredients

5 steps

Ingredients

1 (2 1/2 to 3 -pound) chicken, cut ito serving piece
1/2 cup raspberry vinegar
1/2 cup dry redwine
1/4 cup soy sauce
4 to 5 garlic cloves, finely chopped
1 1/2 teaspoons dried, crushed rosemary leaves

Directions

1

Preheat oven to 375
2

1. Place chicken, skin-side down, in ovenproof baking dish.
3

2. Combine remaining ingredients and pour over chicken
4

3. Bake in preheated oven until skin is brown and glazed and flesh is tender, about 1 1/2 hours, turning once every half hour.
5

Serve with oven roasted potatoes or rice pilaf.