Rice-Stuffed Ham Rolls

Directions

1. 1
   Combine rice and chicken.
2. 2
   Place 1/4 cup rice mixture in center of each ham slice.
3. 3
   Roll up and place seam side down in a lightly greased 13 x 9 x 2-inch baking dish.
4. 4
   Spoon Mushroom-Cheese Sauce over ham rolls.
5. 5
   Bake at 350° for 15 minutes or until the sauce is bubbly.
6. 6
   Yield:
7. 7
   8 servings.