Rich Onion Gratin

Name: Rich Onion Gratin
Ingredients: 2 large onions, cut into 8 wedges; 3-1/2 cups frozen pearl onions; 3 cups sliced leeks (white portion only); 2 garlic cloves, minced; 1/4 cup butter, melted; 1-1/2 cups heavy whipping cream; 1 tablespoon all-purpose flour; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup dry bread crumbs; 2 tablespoons minced fresh parsley; 1 teaspoon paprika

12 ingredients

3 steps

Ingredients

2 large onions, cut into 8 wedges
3-1/2 cups frozen pearl onions
3 cups sliced leeks (white portion only)
2 garlic cloves, minced
1/4 cup butter, melted
1-1/2 cups heavy whipping cream
1 tablespoon all-purpose flour
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup dry bread crumbs
2 tablespoons minced fresh parsley
1 teaspoon paprika

Directions

1

Place the onions, leeks and garlic in an ungreased 13-in. x 9-in. baking dish; drizzle with butter.
2

Combine the cream, flour, salt and pepper until smooth; pour over onion mixture and stir to coat. Sprinkle with bread crumbs, parsley and paprika.
3

Bake, uncovered, at 325° for 45-50 minutes or until onions are tender. Let stand for 10 minutes before serving.