Rotel Casserole

5 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 can Ro-Tel
  • 1 small can tomato sauce
  • 2 c. cooked rice
  • 2 c. grated Cheddar cheese

Directions

  1. 1
    Drain Ro-Tel.
  2. 2
    Use juice with water to cook rice.
  3. 3
    Brown meat, then drain off fat.
  4. 4
    Cook Ro-Tel and tomato sauce in ground beef. Add 1 cup cheese and simmer until cheese is melted.
  5. 5
    Mix in rice. Pour into casserole and top with remaining cheese.
  6. 6
    Bake at 350° until cheese is melted on top.

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