Ruth Smith'S Pound Cake

11 ingredients
6 steps

Ingredients

  • 1/2 lb. butter
  • 3 c. sugar
  • 1/2 c. Crisco oil
  • 5 eggs
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1 tsp. vanilla flavoring
  • 1 tsp. lemon flavoring
  • 1 vanilla pudding mix
  • 3 c. plain flour
  • 1 c. milk

Directions

  1. 1
    Cream butter, sugar and oil.
  2. 2
    Add eggs and blend.
  3. 3
    Add baking powder, salt, vanilla and lemon flavorings, pudding mix and milk. Blend these ingredients and gradually add flour.
  4. 4
    Mixture will appear stiff, this is okay.
  5. 5
    Grease and flour tube pan before pouring in mixture.
  6. 6
    Bake in preheated oven at 325° for 90 minutes.

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