S’Mores Bites
4 ingredients
8 steps
Ingredients
- 36 whole Graham Cracker Cookies (or Desired Amount)
- 1 bag (16 Oz. Bag) Jumbo Marshmallows, Halved
- 3 cups Semi-Sweet Chocolate Chips
- 1 Tablespoon Shortening (i.e. Crisco)
Directions
-
11. Turn oven on to a low broil.
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22. Lay desired amount of graham cracker cookies out on a lined baking sheet.
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33. Top each with 1/2 of a jumbo marshmallow.
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44. Pop in the oven for about 2-3 minutes.
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55. Remove and stick in the freezer for 10 minutes.
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66. Melt chocolate and shortening in the microwave in 30-second increments, stirring in between each.
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77. Dip graham crackers into the chocolate and stick back in the freezer for about 10 minutes or until set.
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88. Store in the fridge.
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