Sage Stuffing for Poultry
6 ingredients
1 steps
Ingredients
- 3 cups breadcrumbs
- 12 teaspoon salt
- 18 teaspoon pepper
- 13 cup butter, melted
- 1 tablespoon sage, crushed
- 1 tablespoon onion, minced
Directions
-
1Combine first five ingredients; add butter and toss together until blended.
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