Salisbury Steak

8 ingredients
5 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1/4 c. seasoned bread crumbs
  • 2 chopped scallions
  • 1 Tbsp. yellow mustard
  • 1 egg
  • 1 container brown gravy
  • 1/2 c. water
  • 1/2 lb. mushrooms

Directions

  1. 1
    Mix first 5 ingredients.
  2. 2
    Shape into oval patties.
  3. 3
    Cook in pan until brown through.
  4. 4
    Add gravy, water and mushrooms.
  5. 5
    Simmer 5 minutes or so.

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