Salmon Ball

9 ingredients
4 steps

Ingredients

  • 1 lb. salmon, drained and deboned
  • 8 oz. cream cheese
  • 1 Tbsp. lemon juice
  • 2 Tbsp. onion, grated
  • 1 Tbsp. horseradish
  • 1/2 Tbsp. salt
  • 1/2 Tbsp. liquid smoke
  • 1/2 c. chopped nuts
  • 3 Tbsp. parsley

Directions

  1. 1
    Blend salmon with cream cheese, lemon juice, onion, horseradish, salt and liquid smoke.
  2. 2
    Roll into one big ball and cover with nuts.
  3. 3
    Sprinkle with parsley.
  4. 4
    Surround with raw vegetables or crackers.

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