Salmon Casserole

7 ingredients
6 steps

Ingredients

  • 1 can pink salmon
  • 1 small onion, chopped fine
  • 1/3 c. margarine
  • 1/2 c. milk
  • 2 eggs
  • 1 can cream of mushroom
  • 2 c. noodles

Directions

  1. 1
    Cook noodles until tender.
  2. 2
    Mix salmon, eggs and onion together.
  3. 3
    Add soup and milk to salmon.
  4. 4
    Add noodles.
  5. 5
    Pour into casserole dish.
  6. 6
    Brush margarine on top and bake at 350° for 35 minutes or until golden brown.

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