Salsa Picante

Ingredients

• 4 plum tomatoes, diced
• 1 (28 ounce) can crushed tomatoes, undrained
• 2 (3 ounce) cans dried green chilies
• 1 bunch green onion, chopped
• 1/2 cup chopped fresh cilantro
• 1 tablespoon white vinegar
• 2 teaspoons salt
• 2 teaspoons pepper
• 1 teaspoon sugar
• 2 teaspoons light soy sauce
• 1 teaspoon lime juice