Salt Pickles

4 ingredients
3 steps

Ingredients

  • 8 c. water
  • 1/2 c. salt
  • 2 c. vinegar
  • cucumbers

Directions

  1. 1
    Mix water, salt and vinegar together.
  2. 2
    Put cucumbers in vinegar mixture.
  3. 3
    Pickles are ready to eat in three days.

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