Saturday Night Chicken

6 ingredients
5 steps

Ingredients

  • 1 chicken, cut into 6 pieces, skinned if preferred
  • 1 can cream of mushroom soup
  • 1 c. cream
  • salt and garlic salt
  • paprika
  • chopped parsley

Directions

  1. 1
    Salt chicken with both salt and garlic salt.
  2. 2
    Sprinkle paprika on thoroughly.
  3. 3
    Spread it out in one layer in a shallow baking pan.
  4. 4
    Dilute the soup with the cream and pour it over the chicken. Sprinkle the chopped parsley evenly on top.
  5. 5
    Bake, uncovered, at 350° for 1 1/2 hours.

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