Sausage Yummy
3 ingredients
3 steps
Ingredients
- 1 lb. sausage
- 1 (8 oz.) pkg. cream cheese
- 2 cans crescent rolls
Directions
-
1Brown sausage and drain well. Mix thoroughly with cream cheese. Spread one package crescent rolls to make bottom crust and place in a 9 x 11-inch greased baking pan. Spread meat mixture on top of unbaked crust. Spread the other package of rolls on top to make crust.
-
2Pinch crusts together around edges.
-
3Bake at 350° until crust is brown, about 10 minutes. Cool and cut into squares. May be frozen before baking.
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