Savory Sausage Rice

9 ingredients
7 steps

Ingredients

  • 2 lb. pork sausage
  • 1 c. finely chopped green pepper
  • 3/4 c. chopped onion
  • 2 1/2 c. coarsely chopped celery
  • 2 pkg. (1 3/4 oz.) chicken noodle soup mix
  • 4 1/2 c. boiling water
  • 1 c. rice, uncooked
  • 1/2 tsp. salt
  • 1 c. slivered almonds

Directions

  1. 1
    Brown sausage in large skillet; pour off excess fat.
  2. 2
    Add green pepper, onion and celery; saute.
  3. 3
    Combine soup mix and boiling water in large saucepan; stir in rice.
  4. 4
    Cover and simmer 20 minutes or until rice is tender.
  5. 5
    Add sausage mixture, salt and almonds; stir well.
  6. 6
    Pour into greased 12 x 8 x 2-inch baking dish.
  7. 7
    Bake in moderate oven at 375° for 20 minutes.

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