Seasoned Noodle Mix
8 ingredients
10 steps
Ingredients
- 2 tablespoons chicken bouillon granules
- 2 tablespoons dried parsley flakes
- 1 tablespoon dried onion flakes
- 1/4 teaspoon pepper
- Additional ingredients
- 2 cups uncooked medium egg noodles
- 1 teaspoon butter or 1 teaspoon margarine
- 1 1/4 cups boiling water
Directions
-
1In a bowl, combine bouillon, parsley, onion and pepper.
-
2Store in an airtight container in a dry place for up to 6 months.
-
3To prepare noodles: Place noodles in a greased 1-qt.
-
4baking dish.
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5Dot with butter.
-
6Add water and 5 tsp.
-
7seasoning mix.
-
8Cover and bake at 350 for 15 minutes; stir.
-
9Cover and bake 5 minutes longer or until noodles are tender.
-
10Let stand 5 minutes before serving.
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