Shrimp Dip

9 ingredients
1 steps

Ingredients

  • 1 lb. shrimp
  • 1 bay leaf
  • 1 tsp. mixed pickle spice
  • 1/4 tsp. cayenne pepper
  • 1 clove garlic
  • 1 lemon, sliced
  • 2 large onions
  • 1/2 c. finely chopped celery
  • mayonnaise

Directions

  1. 1
    Place shrimp in boiling salted water. Add bay leaf, pickle spice, cayenne pepper, garlic and lemon. Boil for 10 minutes or until shells turn pink. Remove shrimp; peel and remove veins. Cool. Grind shrimp with onions. Add celery and enough mayonnaise to hold mixture together. Serve with potato chips or snack crackers.

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