Shrimp Royale

Name: Shrimp Royale
Ingredients: 1 1/2 lb. shrimp, slightly steamed and deveined; 3 Tbsp. diet margarine; 1 Tbsp. flour; 1/2 c. skim milk; 1 tsp. minced onion or fresh Vidalia onion; 1 1/2 tsp. Worcestershire; 2 slices diet white bread, cubed; 1/2 c. diet mayonnaise; 1 Tbsp. lemon juice; 1/2 tsp. salt; 1/4 tsp. pepper

11 ingredients

9 steps

Ingredients

1 1/2 lb. shrimp, slightly steamed and deveined
3 Tbsp. diet margarine
1 Tbsp. flour
1/2 c. skim milk
1 tsp. minced onion or fresh Vidalia onion
1 1/2 tsp. Worcestershire
2 slices diet white bread, cubed
1/2 c. diet mayonnaise
1 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper

Directions

1

Melt margarine; mix in flour.
2

Slowly stir in milk.
3

Cook to a boil and thicken.
4

Mix in onion, Worcestershire and bread cubes. Cool.
5

Fold in mayo, lemon juice, salt and pepper.
6

Melt in 2 tablespoons of margarine, adding chopped shrimp; toss slightly and combine.
7

Put into baking shells.
8

Reserve 1/2 pound of shrimp to adorn top of shells at the last 3 minutes; place on top of mixture. Lightly sprinkle with paprika.
9

Bake at 450° for 7 to 10 minutes.