Skillet Casserole

8 ingredients
5 steps

Ingredients

  • 2 lb. ground beef
  • 1 small onion, chopped
  • 1/2 c. chopped celery
  • 1/4 c. chopped green pepper
  • 2 cans (8 oz.) tomato sauce
  • salt and pepper to taste
  • 1 can whole kernel corn
  • 1 pkg. macaroni and cheese

Directions

  1. 1
    Prepare the macaroni and cheese by package directions and set aside. Brown beef, onion, celery and green pepper; drain fat.
  2. 2
    Add tomato sauce and corn (including liquid).
  3. 3
    Simmer for 10 to 15 minutes.
  4. 4
    Add macaroni and cheese and heat a few minutes to allow flavor to enhance.
  5. 5
    This will require a large skillet.

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