Slaw Dressing
6 ingredients
5 steps
Ingredients
- 1 c. sugar
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/2 tsp. dry mustard
- 3 eggs, beaten
- 1 c. vinegar
Directions
-
1Cook all together for 5 minutes.
-
2Put in a jar.
-
3Keep in refrigerator. When ready
-
4to make slaw, take out what is needed. Add half and half or Milnot for desired consistency.
-
5Mix and pour over cabbage.
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