Sliced Squash Casserole

10 ingredients
5 steps

Ingredients

  • 1/4 c. melted butter
  • 1 1/4 lb. yellow squash, thinly sliced
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 egg, beaten
  • 1/2 c. mayonnaise
  • 1/2 c. sour cream
  • 1/4 c. chopped onion
  • 1 tsp. sugar
  • 1/2 c. shredded cheese

Directions

  1. 1
    Pour melted butter into a 1 1/2-quart casserole.
  2. 2
    Add squash; sprinkle with salt and pepper.
  3. 3
    Combine egg, mayonnaise, onion and sugar; mix well and pour over squash.
  4. 4
    Sprinkle evenly with cheese.
  5. 5
    Bake at 350° for 35 to 40 minutes.

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