Snickers Cake

Name: Snickers Cake
Ingredients: 1 pkg. German chocolate cake mix; 1 large pkg. chocolate chips; 1 large pkg. Kraft caramels; 3/4 c. milk; 1/2 c. margarine; 3/4 c. nuts

6 ingredients

6 steps

Ingredients

1 pkg. German chocolate cake mix
1 large pkg. chocolate chips
1 large pkg. Kraft caramels
3/4 c. milk
1/2 c. margarine
3/4 c. nuts

Directions

1

Mix cake according to package directions.
2

Pour 1/2 of mixture into a greased and floured 9 x 13-inch pan. Bake at 350° for 20 minutes.
3

Meanwhile, melt caramels, margarine and milk together. Pour over baked cake while hot.
4

Sprinkle with chocolate chips and nuts.
5

Spoon rest of cake batter over this and continue baking at 250° for 20 minutes.
6

Then turn oven back up to 350° and bake another 10 minutes.